Dietary Supplements and Functional Foods
Dietary supplements include vitamins, minerals, herbs, botanicals, enzymes, amino acids, or other dietary ingredients. You take these products by mouth in pill, capsule, tablet, or liquid form to supplement your diet. Functional foods are foods that have a potentially positive effect on health beyond basic nutrition. Proponents of functional foods say they promote optimal health and help reduce the risk of disease. An example is orange juice that's been fortified with calcium for bone health. Functional foods can be considered to be those whole, fortified, enriched or enhanced foods that provide health benefits beyond the provision of essential nutrients (e.g., vitamins and minerals), when they are consumed at efficacious levels as part of a varied diet on a regular basis.
- Probiotics for Animal Health
- Applications of Probiotics in Aquaculture
- Probiotics in Diabetics
Related Conference of Dietary Supplements and Functional Foods
February 12-13, 2025
29th International Conference on Nutritional Science & Dietetics
Vancouver, Canada
March 25-26, 2025
24th International Conference on Diabetes, Nutrition, Obesity and Eating Disorders
Paris, France
April 14-15, 2025
12th International Conference on Natural, Traditional & Alternative Medicine
Rome, Italy
Dietary Supplements and Functional Foods Conference Speakers
Recommended Sessions
- Balanced Diet- Measures and Recommendations
- Clinical Nutrition
- Clinical Nutrition and Metabolism
- Dietary Supplements and Functional Foods
- Food Chemistry And Biotechnology
- Food Packaging Technology
- Food Processing and Technology
- Food Science and Technology
- Live stock Nutrition
- Nutraceuticals
- Nutrition and Dietetics
- Nutrition Diabetes and Obesity
- Nutrition in Anti-aging Treatment
- Nutrition Technology
- Nutritional Deficiency and Disorders
- Pediatric Nutrition
- Prebiotics and Probiotics
- Research in Nutrition and Food Sciences
- Sports Nutrition and Kinesiology
- Trends in Nutrition
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